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8 servings, about 1/2 cup each
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Save 50 calories and 6g of fat, including 3.5g of sat fat, per serving by preparing with KRAFT Lite Zesty Italian Dressing, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, and 1 pkg. (7 oz.) KRAFT 2% Milk Reduced Fat Monterey Jack Cheese.
Substitute chayotes for the zucchini. For softer chayotes, increase cooking time to 20 min. or until of desired doneness, adding a little water if necessary.
This delicious recipe can be assembled ahead of time. Refrigerate up to 4 hours before baking as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I was looking for a zucchini recipe that was a little different. Didn't add all the chipotle, and used creamed corn as I didn't have frozen corn. We liked the flavors and this had a nice zip without too much heat.
I made this for our Girls Night and it was a hit! Keep in mind they NEVER like anything I bring and when I found myself with less than 30 min to make a meal I picked this. They CLEANED THE BOWL and ALL asked for the recipe...YAY!!! Finally I made something they not only liked but LOVED and it was SO easy and SOOOOO good! Thank you!