Comida Kraft
Recipe Box

Creamy Crab and Red Pepper Spread

Prep Time
15
min.
Total Time
1
hr.
15
min.
Servings

18 servings, 2 Tbsp. cheese spread and 5 crackers each

Sweet, tender lump crabmeat in a creamy spread with green onions and red peppers makes for an upscale appetizer spread.

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What You Need

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Make It

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  • Reserve 2 Tbsp. onions. Mix remaining onions with all remaining ingredients except crackers.
  • Refrigerate 1 hour.
  • Top with reserved onions. Serve with crackers.

Servings

  • 18 servings, 2 Tbsp. cheese spread and 5 crackers each

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1 Carb Choice

Diet Exchange

  • 1 Starch
  • 1 Fat

Nutrition Bonus

The red peppers provide flavor, color and a good source of vitamin C in this cheesy spread.

Nutritional Information

Serving Size 18 servings, 2 Tbsp. cheese spread and 5 crackers each
AMOUNT PER SERVING
Calories 110
Total fat 5g
Saturated fat 2g
Cholesterol 20mg
Sodium 280mg
Carbohydrate 12g
Dietary fiber 1g
Sugars 2g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 10 %DV
Calcium 10 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Creamy Crab and Red Pepper Spread is rated 5.0 out of 5 by 9.
  • 2016-07-26T10:28CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_9
  • loc_en_US, sid_111545, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from Delicious & easy! Delicious & easy! My family loves it and it's great to take to parties.
Date published: 2012-12-14
Rated 5 out of 5 by from This recipe is GREAT and soooo much better than hot crab dip but you must and old bay to your taste... This recipe is GREAT and soooo much better than hot crab dip but you must and old bay to your taste and a dallop of sour cream makes it more spreadable!
Date published: 2012-11-14
Rated 5 out of 5 by from Actually, I'm making it for Christmas and I know it'll be a hit. Actually, I'm making it for Christmas and I know it'll be a hit. I've read all of the reviews. Sounds absolutely delicious:)
Date published: 2011-12-24
Rated 5 out of 5 by from Made this appetizer for the first time on Thnaksgiving. Made this appetizer for the first time on Thnaksgiving. It was gone in no time! Really good! Will definitely make again!!
Date published: 2011-12-04
Rated 5 out of 5 by from I have made this for several parties & people always love it. I have made this for several parties & people always love it. It's one of my go-to party recipes. Super easy too!
Date published: 2012-06-13
Rated 5 out of 5 by from Yumm! Yumm! Cant go wrong with this recipe! I added 1/2 of a red onion and that made it perfect!
Date published: 2013-12-05
Rated 5 out of 5 by from Every time I make this spread, everyone loves it. Every time I make this spread, everyone loves it. I'm asked to make this again and again!
Date published: 2014-05-19
Rated 5 out of 5 by from My family LOVES it. My family LOVES it. I make it the night before so the flavors can mingle! Always a hit.
Date published: 2012-12-15
  • 2016-07-26T10:28CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_9
  • loc_en_US, sid_111545, PRD, sort_relevancy
  • clientName_khcrm

K:45577v3:111545

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