Creamy Dijon Coleslaw - Kraft Recipes Top
Comida Kraft
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Creamy Dijon Coleslaw

Prep Time
Total Time

10 servings

Whip up something new and spice up your standard slaw. This Creamy Dijon Coleslaw is set to become a regular dish in your home.

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What You Need

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Make It

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  • Combine first 5 ingredients in large bowl.
  • Mix remaining ingredients until blended. Reserve 1/4 cup dressing mixture for later use; refrigerate. Add remaining dressing mixture to cabbage mixture; mix lightly.
  • Refrigerate 1 hour. Stir in reserved dressing mixture just before serving.

Special Equipment Needed


Substitute 6 cups coleslaw blend (cabbage slaw mix) for the green cabbage, red cabbage and carrots.


  • 10 servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1 Vegetable
  • 1-1/2 Fat

Nutrition Bonus

There's a reason it's a classic. This creamy slaw, high in vitamin C, includes colorful carrots for an excellent source of vitamin A.

Nutritional Information

Serving Size 10 servings
Calories 90
Total fat 7g
Saturated fat 1g
Cholesterol 5mg
Sodium 310mg
Carbohydrate 6g
Dietary fiber 2g
Sugars 4g
Protein 1g
% Daily Value
Vitamin A 45 %DV
Vitamin C 40 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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