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Main dishes

Creamy Dijon Hot Ham Sandwiches

Creamy Dijon Hot Ham Sandwiches recipe
photo by:kraft
I was so surprised how good this was. I used turkey instead of ham and cheddar slices for the American. So good.
posted by
Rosiecheex
on 8/20/2014
time
prep:
10 min
total:
20 min
servings
total:
4 servings
More great cheese recipes

What You Need

2
Tbsp.  MIRACLE WHIP Dressing
1
Tbsp.  GREY POUPON Dijon Mustard
4
 submarine rolls, split
12
slices  OSCAR MAYER Deli Fresh Honey Ham
2
 tomatoes, cut into 4 slices each
4
 KRAFT Singles

Make It

HEAT oven to 400°F.

MIX dressing and mustard; spread onto rolls. Fill with ham, tomatoes and Singles.

WRAP individually in foil; place on baking sheet.

BAKE 10 min. or until heated through.

Kraft Kitchens Tips

Variation
Instead of wrapping sandwiches individually in foil, place unwrapped sandwiches in rimmed baking sheet; cover with foil. Bake as directed.
Substitute
Prepare using KRAFT Big Slice Swiss Cheese Slices.
Serving Suggestion
Serve this warm sandwich to family or friends with a fresh fruit salad. It's sure to become a new lunchtime favorite.
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