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4 servings, 1/2 cup each
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Omit black pepper. Stir 1/4 cup chopped pimientos and 1/4 tsp. chili powder into mayo mixture before adding the eggs.
Pair this recipe with fresh fruit and fat free milk for a great take-to-work lunch.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.