Comida Kraft
Recipe Box

Creamy Garlic Spaghetti Sauce

Prep Time
5
min.
Total Time
20
min.
Servings

about 4 cups or 8 servings, about 1/2 cup each

Turn a can of whole tomatoes into a spaghetti sauce recipe. Add seasoned dressing mix and whipping cream for this Creamy Garlic Spaghetti Sauce recipe.

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What You Need

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Make It

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  • Mix tomatoes with their juice and dressing mix in medium saucepan; cook on medium heat 10 min., stirring occasionally to crush tomatoes.
  • Add cream; beat with wire whisk until well blended. Reduce heat to low; cook 5 min. or until heated through, stirring constantly.

Special Extra

Add 1 lb. chopped cooked chicken or cooked cleaned medium shrimp to sauce after cream has been blended in.

Pasta, Perfect Mealtime Partner

Today, pasta is available in any number of shapes, sizes, colors, and forms. Most purchased pasta is dry, but refrigerated (fresh) and frozen pasta are also popular. For fresh and frozen pasta, look for even coloring, no dry spots, and properly formed shapes (no spillage of filled pastas). For dry pasta look for few broken pieces and even coloring. Fresh and frozen pasta should be kept tightly sealed and will carry a "best buy" date on the package. Dry pasta should be kept in a tightly covered container and is good for up to 1 year.

Servings

  • about 4 cups or 8 servings, about 1/2 cup each

Nutritional Information

Serving Size about 4 cups or 8 servings, about 1/2 cup each
AMOUNT PER SERVING
Calories 80
Total fat 6g
Saturated fat 3.5g
Cholesterol 20mg
Sodium 610mg
Carbohydrate 6g
Dietary fiber 0g
Sugars 5g
Protein 2g
% Daily Value
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 1 out of 5 by from I followed all steps and materials needed, but my boyfriend and myself had found this recipe was a... I followed all steps and materials needed, but my boyfriend and myself had found this recipe was a bit too salty for our tastebuds, and believe me my boyfriend can take salty foods, but this particular one was a tad bit overloaded.
Date published: 2003-04-04
Rated 5 out of 5 by from This was delicious! This was delicious! I didn't have roasted garlic salad dressing mix, so I used Italian and it was great. Everyone enjoyed it! It's a tasty alternative to regular pasta sauce!
Date published: 2005-06-15
Rated 5 out of 5 by from This recipe is absolutely wonderful. This recipe is absolutely wonderful. My boyfriend talked about how good it was to all his friends. He's dying for me to make it again.
Date published: 2003-05-12
Rated 4 out of 5 by from
Date published: 2007-09-19
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