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Serve with cut-up fresh vegetables and a piece of your favorite fresh fruit.
Prepare using 1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Really good! I changed the recipe up a bit. I nixed the onions and celery; I used dill pickles instead. Also, I used provolone cheese and was amazing.
Very Good!!! Used Fat Free Cream Cheese and 2% singles and still was very good.
wow that was good!!!!!!!!!!