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10 servings, 2 Tbsp. each
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Reserve half the sauce in refrigerator to serve with cooked meat. Sprinkle with additional chopped chives.
For great flavor, brush barbecue sauce onto 1-1/2 lb. chicken breasts or other meats during last 5 to 10 min. of grilling time. This will help prevent the sauce from burning.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.