KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Beverages

Creamy Iced Swiss Mocha

photo by:kraft
time
prep:
5 min
total:
1 hr 5 min
servings
total:
1 serving
Magazine Acquisition

What You Need

1
cup  boiling water
4
tsp.  MAXWELL HOUSE INTERNATIONAL CAFÉ Sugar Free Suisse Mocha Café
1
Tbsp.  thawed COOL WHIP LITE Whipped Topping

Make It

ADD boiling water gradually to flavored instant coffee in coffee mug or cup, stirring until coffee is completely dissolved.

REFRIGERATE at least 1 hour or until chilled.

POUR over ice cubes in tall glass; top with the whipped topping.

Kraft Kitchens Tips

Make Ahead
Make several cups of Suisse Mocha ahead of time and store in the refrigerator until ready to to serve. Pour into mugs and top with the whipped topping just before serving.
For Stronger Coffee
Prepare as directed, reducing the boiling water to 3/4 cup.
Substitute
Prepare as directed, using MAXWELL HOUSE INTERNATIONAL CAFÉ Sugar Free French Vanilla Café or Sugar Free Café Vienna.
K:45801v0 :74548
RecipeDetail
true src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email