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Creamy Italian Mini Cheese Ball Appetizers

Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

24 servings

Made with a creamy Italian five-cheese blend and rolled in toasted almonds, these mini cheese ball truffle appetizers are ideal for holiday entertaining.

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What You Need

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Make It

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  • Beat first 3 ingredients with mixer until blended. Divide in half. Add peppers to half, and onions to remaining half; mix each until blended.
  • Refrigerate several hours or until chilled.
  • Shape each mixture into 24 (1-inch balls); roll in nuts.
* Made with quality cheeses crafted in the USA.

Size-Wise

Enjoy a single serving of these portion-controlled holiday treats.

Serving Suggestion

Serve with crackers.

Servings

  • 24 servings

Nutritional Information

Serving Size 24 servings
AMOUNT PER SERVING
Calories 130
Total fat 12g
Saturated fat 5g
Cholesterol 30mg
Sodium 160mg
Carbohydrate 3g
Dietary fiber 1g
Sugars 1g
Protein 5g
% Daily Value
Vitamin A 8 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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