Creamy Jalapeño Crab Dip - Kraft Recipes Top
Comida Kraft
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Creamy Jalapeño Crab Dip

Prep Time
Total Time

2-1/2 cups dip or 20 servings, 2 Tbsp. each

This cool and creamy crab dip has a feisty streak, thanks to a few classic Tex-Mex ingredients—cilantro, lime and a minced jalapeño pepper.

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What You Need

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Make It

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  • Combine crabmeat, peppers, corn and cilantro in medium bowl.
  • Mix mayo and lime juice. Add to crab mixture; mix lightly.
  • Refrigerate at least 30 min. before serving.

Special Equipment Needed


Prepare using KRAFT Light Mayo Reduced Fat Mayonnaise.

Serving Suggestion

Serve with crackers.


  • 2-1/2 cups dip or 20 servings, 2 Tbsp. each

Nutritional Information

Serving Size 2-1/2 cups dip or 20 servings, 2 Tbsp. each
Calories 90
Total fat 8g
Saturated fat 1g
Cholesterol 10mg
Sodium 85mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 0g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 15 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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