Creamy Jalapeño-Mango Salsa Dip - Kraft Recipes Top
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Creamy Jalapeño-Mango Salsa Dip

Prep Time
Total Time

40 servings, 2 Tbsp. each

What You Need

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Make It

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  • Mix first 4 ingredients in medium bowl until blended. Add 1 Tbsp. cilantro; mix well.
  • Spread cream cheese mixture onto bottom of shallow serving dish.
  • Combine mangos, tomatoes, onions and remaining cilantro; spoon over cream cheese mixture.

Special Equipment Needed

Serving Suggestion

Serve with tortilla chips and jicama sticks.


Prepare using 1 softened 8-oz. pkg. PHILADELPHIA Cream Cheese, and adding 1/2 tsp. chipotle chile pepper powder to cream cheese mixture before spreading onto bottom of serving dish.


  • 40 servings, 2 Tbsp. each

Nutritional Information

Serving Size 40 servings, 2 Tbsp. each
Calories 35
Total fat 2.5g
Saturated fat 1.5g
Cholesterol 10mg
Sodium 45mg
Carbohydrate 2g
Dietary fiber 0g
Sugars 2g
Protein 1g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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