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Creamy Layered BLT Dip

Creamy Layered BLT Dip
average rating
average rating (62)
rate/review
prep time
10 min
total time
10 min
makes
28 servings, 2 Tbsp. dip and 16 crackers each
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kraft
recipe by: kraft

What You Need!

1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1/2 tsp.  onion powder
6 slices OSCAR MAYER Fully Cooked Bacon
1/2 cup  KRAFT Shredded Cheddar Cheese
2 tomatoes, chopped, divided
1 cup  shredded lettuce
WHEAT THINS Original Crackers

Make It!

MIX sour cream and onion powder; spread onto bottom of 9-inch pie plate.

HEAT bacon as directed on package; cut into small pieces. Sprinkle over sour cream mixture. Top with cheese, 3/4 cup tomatoes and lettuce; sprinkle with remaining tomatoes.

SERVE with crackers.

Kraft Kitchens Tips

Substitute
Substitute 1/4 cup OSCAR MAYER Real Bacon Bits or OSCAR MAYER Bacon Pieces for the chopped fully cooked bacon.
How to Easily Cut OSCAR MAYER Fully Cooked Bacon
Separate slices and stack on top of each other. Cut into desired size pieces using clean kitchen shears.

nutritional information

K:2997 v0:55467

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"Super easy to make and super yummy! I make it without onion powder (personal preference) and... read more
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