Comida Kraft
Recipe Box

Creamy Layered Squares

4.3
(30) 25 Reviews
Prep Time
15
min.
Total Time
4
hr.
Servings

9 servings

What You Need

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Make It

Tap or click steps to mark as complete

  • Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Add enough ice to cold water to measure 1-1/2 cups. Add to gelatin; stir until ice is completely melted. Remove 1-1/2 cups gelatin; set aside on counter. Refrigerate remaining gelatin 30 min. or until slightly thickened.
  • Add 3/4 cup COOL WHIP to chilled thickened gelatin; whisk until well blended. Pour into 8-inch square dish. Refrigerate 15 min. or until gelatin mixture is set but not firm. Carefully pour reserved gelatin over creamy gelatin layer in dish.
  • Refrigerate 3 hours or until firm. Cut into squares; top with remaining COOL WHIP.

Substitute

Prepare using any flavor JELL-O Sugar Free Gelatin.

Keeping it Safe

Desserts made with, or decorated with, COOL WHIP should be stored in the refrigerator.

Substitute

Prepare using 2 pkg. (0.3 oz. each) JELL-O Strawberry Flavor Sugar Free Gelatin.

Servings

  • 9 servings

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 0 Carb Choice

Diet Exchange

  • 1/2 Carbohydrate

Nutrition Bonus

This delicious low-fat low-calorie layered dessert can help you eat right.

Nutritional Information

Serving Size 9 servings
AMOUNT PER SERVING
Calories 35
% Daily Value
Total fat 1.5g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 50mg
Carbohydrate 4g
Dietary fiber 0g
Sugars 1g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • HoosierGirl47012 |

    This is a nice simple summer dessert. Reminds me of the day when there was 1-2-3 Jello - if I recall, you had a mix that you made and then let it sit and as it jelled, it separated into layers similar to this. This should make a nice light ending to any meal and I'll make it again. Healthy alternative using s/f jello!

  • MichelleZufelt |

    This is a wonderful lite and fluffy desert. You can make it with any flavor jello.

  • ilovedavidb |

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