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Examine tips of asparagus for signs of freshness. The tips should be closed and not too dry. A wrinkle in the stem or breaking down of the tip identifies old asparagus.
Serve this risotto with grilled chicken or shrimp.
Substitute 1/2 cup dry white wine for an equal amount of broth.
Enjoy the spring harvest with this delicious risotto! As a bonus, this meatless entree can fit into a healthful eating plan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Just made this for lunch -- very easy! Used brown rice instead of white and garlic instead of onion (used 2 cloves, will use more next time!). Used double the amount of asparagus and extra fresh lemon juice! If using brown rice, you'll need to cook longer for the rice to be soft! Also, added black pepper.
it was delish
My bad-while copying this recipe I realized that I used long cooking rice instead of instant, which would explain why the rice wasn't done!