Comida Kraft
Recipe Box

Creamy Lemon-Nut Bars

Prep Time
30
min.
Total Time
2
hr.
Servings

32 servings

Two favorite dessert recipes combined together- refreshing lemon bars and creamy cheesecake. What's not to love?!

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What You Need

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Make It

Tap or click steps to mark as complete

  • Heat oven to 350°F.
  • Beat butter, 1/3 cup powdered sugar and vanilla in large bowl with mixer until well blended. Gradually beat in 1-1/2 cups flour. Stir in nuts; press onto bottom of13x9-inch pan sprayed with cooking spray. Bake 15 min.
  • Meanwhile, beat cream cheese and granulated sugar in medium bowl with mixer until well blended. Add eggs, 1 at a time, beating well after each addition. Add remaining flour, lemon zest and juice; mix well.
  • Pour cream cheese mixture over crust. Bake 30 min. or until center is set. Cool completely. Sprinkle with 1 Tbsp. powdered sugar just before cutting into bars to serve.

How to Grate Citrus Peel

Always wash and dry citrus fruit before grating. Move the whole fruit up and down on the side of the grater with the smallest holes to remove ONLY the surface of the fruit peel. (The inner white part is bitter.) Continue to grate the fruit until you have the desired amount of grated peel, rotating the fruit on the grater as necessary. Use a pastry brush or old clean toothbrush to aid in cleaning grater.

Special Extra

For easy cleanup, line baking pan with foil using this easy method.  Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed.  Remove foil.  When you turn the pan over, the foil fits perfectly inside the pan.

How to Store

Keep refrigerated.

Servings

  • 32 servings

Nutritional Information

Serving Size 32 servings
AMOUNT PER SERVING
Calories 140
Total fat 7g
Saturated fat 3.5g
Cholesterol 35mg
Sodium 55mg
Carbohydrate 20g
Dietary fiber 0g
Sugars 14g
Protein 2g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Creamy Lemon-Nut Bars is rated 5.0 out of 5 by 3.
  • 2016-07-26T10:28CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_2
  • loc_en_US, sid_74122, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from I've have made this several times and each time I get rave reviews. I've have made this several times and each time I get rave reviews. I don't alwasy put in the same amount of lemon juice and it's still delicious!!!
Date published: 2012-08-03
Rated 5 out of 5 by from Excellent. Excellent. I skipped the nuts. Making it again for my mom to taste.
Date published: 2013-09-04
  • 2016-07-26T10:28CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_1, tr_2
  • loc_en_US, sid_74122, PRD, sort_relevancy
  • clientName_khcrm

K:45315v0 :74122

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