Creamy Lemon Pie - Kraft Recipes Top
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Creamy Lemon Pie

Prep Time
15
min.
Total Time
4
hr.
15
min.
Servings

8 servings

Make a Creamy Lemon Pie with frozen lemonade concentrate (thawed) and instant pudding. This no-bake Creamy Lemon Pie is the perfect addition to a picnic!

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What You Need

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Make It

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  • Beat pudding mixes and milk in large bowl with whisk 2 min. Add lemonade concentrate; beat 1 min. or until blended. (Mixture will be thick.) Gently stir in COOL WHIP.
  • Spoon into crust.
  • Refrigerate 4 hours or until set.

Special Equipment Needed

Special Extra

Garnish with lemon slices just before serving.

Substitute

Prepare using COOL WHIP LITE Whipped Topping.

Note

Empty remaining lemonade concentrate into small pitcher. Stir in 1-1/2 cans water. Refrigerate until ready to serve over ice.

Substitute

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Best Apples for Baking and Cooking

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Vanilla Bean Flavor Pudding.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 350
Total fat 12g
Saturated fat 9g
Cholesterol 5mg
Sodium 460mg
Carbohydrate 57g
Dietary fiber 1g
Sugars 40g
Protein 3g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

501749:57480

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