Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Substitute boneless skinless chicken breasts for the shrimp. Cut chicken into strips. Heat large nonstick skillet on medium heat. Add chicken; cook and stir 7 to 8 min. or until done. Cook pasta in large saucepan as directed on package, omitting salt. Meanwhile, prepare sauce as directed. Drain pasta. Add to sauce with the cooked chicken and Parmesan. Continue as directed.
Prepare using PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Mozzarella Cheese.