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8 servings, 1 cup each
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To freeze casserole, line casserole dish with heavy-duty foil; spray with cooking spray. Assemble recipe in prepared casserole dish as directed; freeze until firm. Once frozen, lift contents out of casserole dish. Wrap with additional foil, then return to freezer. When ready to serve, return frozen casserole to casserole dish. Thaw in refrigerator and bake as directed.
Substitute 1 pkg. (10 oz.) frozen peas for the peas and pearl onions.
The shredded cheddar makes this delicious casserole a good source of calcium. And since it's made with better-for-you ingredients, you can feel good about serving it to friends and family.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.