Comida Kraft
Recipe Box

Creamy Marsala Meatballs

(11) 10 Reviews
Prep Time
Total Time

4 servings

What You Need

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Make It

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  • Heat oven to 375ºF.
  • Mix first 5 ingredients; shape into 16 meatballs, each about 2 inches in diameter. Place in 15x10x1-inch pan sprayed with cooking spray. Bake 20 min. or until meatballs are done.
  • Meanwhile, cook mushrooms in large nonstick skillet on medium-high heat 6 min. or until tender, stirring frequently. Add cooking creme, wine and milk; cook and stir 2 to 3 min. or until heated through.
  • Add meatballs to skillet; stir to evenly coat with sauce. Serve over pasta; top with parsley.

Serving Suggestion

Serve with a crisp mixed green salad tossed with your favorite KRAFT Light Dressing.

Non-Alcoholic Variation

Substitute beef broth for the wine.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 460
% Daily Value
Total fat 17g
Saturated fat 9g
Cholesterol 150mg
Sodium 700mg
Carbohydrate 36g
Dietary fiber 2g
Sugars 6g
Protein 35g
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • tracylee76 |

    Delicious!!! I made this for my family and everyone loved it!! The only change I would make next time is doubling the cream ingredients. It needed to be saucier. Will be going in my FAVORITES recipe box!!

  • Megadora01 |

    Made using the alcohol free version. The sauce was VERY strong. I added another cup of milk to dilute the creme. The meat I used may have been sausage, it wasn't labelled. Anyway, the meatballs were over seasoned too. I definitely wouldn't make it again.

  • KarenEmmerton |

    This recipe is wonderful and what we call "a definite keeper" in our house! It had great flavor and I didn't feel like I needed to doctor it up with any additional ingredients. Also, frozen, cooked meatballs are definitely the way to go if you're in a rush. It took me no time to throw this recipe together using the pre-assembled meatballs. Hope you enjoy as much as my family did!