Creamy Mushroom-Chicken Recipe - Kraft Recipes Top
Comida Kraft
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Creamy Mushroom-Chicken Recipe

Prep Time
Total Time

6 servings

Look no further for an easy-to-make mushroom-chicken recipe! Our delicious Creamy Mushroom-Chicken Recipe can be ready to enjoy in under 40 minutes.

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What You Need

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Make It

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  • Heat 1 Tbsp. of the oil in large skillet on medium-high heat. Add chicken; cook until browned on both sides. Remove chicken from skillet; cover to keep warm.
  • Add remaining 1 Tbsp. oil to skillet; cook and stir until tender. Add soup and mustard; stir with wire whisk until well blended.
  • Return chicken to skillet; cover. Reduce heat to low; simmer 10 minutes or until chicken is cooked through. Place chicken on serving plate. Stir sauce; spoon over chicken. Sprinkle with parsley.

Special Equipment Needed

Special Extra

Serve with hot cooked rice.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 240
Total fat 12g
Saturated fat 2.5g
Cholesterol 65mg
Sodium 650mg
Carbohydrate 6g
Dietary fiber 1g
Sugars 1g
Protein 26g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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