Creamy Mustard Dip

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
2
hr.
15
min.
Servings

1-1/2 cups or 12 servings, 2 Tbsp. each

A smooth cream cheese and sour cream base gets a lovely Dijon mustard flavor boost in this party-perfect dip.

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What You Need

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Make It

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  • Mix first 3 ingredients until well blended.
  • Stir in remaining ingredients.
  • Refrigerate 2 hours.

Variation

Prepare using PHILADELPHIA Neufchatel Cheese and BREAKSTONE'S Reduced Fat or KUNDSEN Light Sour Cream.

Serving Suggestion

Serve with RITZ MUNCHABLES Pretzel Thins and your favorite cut-up fresh vegetables.

Servings

  • 1-1/2 cups or 12 servings, 2 Tbsp. each

Nutritional Information

Serving Size 1-1/2 cups or 12 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 70
% Daily Value
Total fat 7g
Saturated fat 4.5g
Cholesterol 25mg
Sodium 130mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 2g
   
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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