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Mix 1/4 tsp. ground ginger with the dry pudding mix in large bowl before adding the 3 cups orange juice.
Mix pudding mix and 3 cups orange juice as directed; stir in remaining orange juice. Refrigerate up to 4 hours. Whisk in COOL WHIP just before serving.
Enjoy! The orange juice in this creamy breeze supplies 100% of the Daily Value of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
We drank this on a Sunday morning. The kids loved it. I added champagne to mine for a creamy mimosa. I had multiple servings.
This tasted good but I was expecting more of a dessert than drink. Less OJ would probably make it perfect.
So yummy! And couldn't be easier...I made it twice in two days. The second time I more "eye-balled" the juice and cool whip. You do want to stir it after it sits as it will separate a bit. I could definitely see this being made with other flavors of juice as well, but this is a winner just as is. I will definitely be making this time and time again.