Comida Kraft
Recipe Box

Creamy OREO Pie

Creamy OREO Pie is rated 4.5 out of 5 by 32.
Prep Time
25
min.
Total Time
2
hr.
25
min.
Servings

8 servings

Get a double dose of OREO cookies when you make this Creamy Oreo Pie! Make this luscious no-bake pie with cookies and cream cheese filling today.

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What You Need

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Make It

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  • Crush 24 cookies to form fine crumbs; mix with butter until blended. Press onto bottom and up side of 9-inch pie plate. Refrigerate while preparing filling.
  • Chop 8 of the remaining cookies. Beat cream cheese and sugar in medium bowl with mixer until light and fluffy. Add chopped cookies and COOL WHIP; stir gently until blended. Spoon into crust.
  • Refrigerate 2 hours or until firm. Halve remaining 4 cookies; insert, cut-edges down, into top of pie.

Healthy Living

Save 50 calories and 9g of fat per serving by preparing with Reduced Fat OREO Cookies, PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.

How to Soften Cream Cheese

Place completely unwrapped package of cream cheese on microwaveable plate. Microwave on HIGH 15 sec. or until slightly softened. Let stand 1 min. before using.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 470
Total fat 29g
Saturated fat 16g
Cholesterol 55mg
Sodium 400mg
Carbohydrate 51g
Dietary fiber 1g
Sugars 33g
Protein 4g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from My husband has been asking me to re-create an OREO pie recipe he eats at work (the catering company... My husband has been asking me to re-create an OREO pie recipe he eats at work (the catering company provides). Based on his description, this recipe sounded close in comparison. The result of fabulous! I initially measured out 2 cups of Cool Whip for the whipping cream, then decided to use all 16 ounces (two cups, right?) in the pie. Not sure if this was intended, but ours turned out great. Next time I will probably put more cookies inside the filling just to add a bit more crunch. Love using Kraft recipes!!!
Date published: 2013-01-04
Rated 5 out of 5 by from Great recipe for the whole family to make. Great recipe for the whole family to make. I recommend using a kitchen hammer in order to crush your oreos to a fine dusty dustlike oreo dust de_dust2. Ayyao cyla blit. I recommend using Spring Oreo and Strawberry ***** cheese for the perfect taste. My daughter loves it souch she brought it to her cooking ***** to show off her moms skills.
Date published: 2016-03-27
Rated 4 out of 5 by from Instead of mixxing the crumbs in the mix I saved them for a decorative topping. Instead of mixxing the crumbs in the mix I saved them for a decorative topping. I added 1/4 cup finely chopped nuts to the mix. Instead of granulated sugar I used confectioners which gave it a creamy texture. I have also topped it with a couple marchino cherries just to make it loof really fancy. I used regular oreos also.
Date published: 2003-04-29
Rated 5 out of 5 by from This pie was so delicious. This pie was so delicious. Me, my husband, step-daughter and my mother-in-law enjoyed it. I've made it twice this month. Unfortunately my 4 year old couldn't taste it since she was in trouble. Maybe she'll get a piece this time around.
Date published: 2006-10-14
Rated 5 out of 5 by from The dessert was a little rich for my husband and instead of making the crust I just used the oreo... The dessert was a little rich for my husband and instead of making the crust I just used the oreo premaid crust and it taste just as good. Instead of using Chocolate Oreos I used the regular ones. Making it agian for Christmas dessert.
Date published: 2002-12-17
Rated 5 out of 5 by from This is a wonderful pie. This is a wonderful pie. To save some money use 1 pint of vanilla ice cream and 1 whole bag of oreo cookies. I used already made oreo crust. This will make 2 eight inch pies. I make it often it is always a big hit.
Date published: 2002-12-13
Rated 5 out of 5 by from I just made this recipe over the July 4th holiday for a family BBQ and everyone LOVED it! I just made this recipe over the July 4th holiday for a family BBQ and everyone LOVED it!!! It is delicious and also very easy to make. I have already had requests for this pie at our next family gathering. :o)
Date published: 2005-07-06
Rated 5 out of 5 by from This is my daughters new favorite dessert. This is my daughters new favorite dessert. She even choose this instead of cake for her birthday. We first made it as an alternate for pumpkin pie at Thanksgiving and it was a big hit!
Date published: 2002-03-08
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