Comida Kraft
Recipe Box

Creamy Orzo with Spinach Salad

Prep Time
20
min.
Total Time
20
min.
Servings

5 servings

Made with creamy cheese, kalamata olives and chopped fresh basil, this orzo and spinach salad has a refreshing Greek-style appeal.

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What You Need

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Make It

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  • Cook orzo as directed on package; drain. Place in large bowl.
  • Add spinach; mix lightly.
  • Stir in remaining ingredients.

Size-Wise

A serving of this pasta salad makes a great accompaniment to 3 oz. of cooked turkey, chicken or pork and your favorite steamed vegetable.

Substitute

Substitute 1 pkg. (10 oz.) frozen chopped spinach, thawed and drained, for the fresh spinach.

Servings

  • 5 servings

Nutritional Information

Serving Size 5 servings
AMOUNT PER SERVING
Calories 210
Total fat 12g
Saturated fat 5g
Cholesterol 30mg
Sodium 580mg
Carbohydrate 18g
Dietary fiber 2g
Sugars 3g
Protein 8g
% Daily Value
Vitamin A 60 %DV
Vitamin C 35 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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