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Main dishes

Creamy Pasta al Forno

photo by:kraft
Made with spinach, marinara sauce and cream cheese, this Creamy Pasta al Forno emerges from the oven hot, cheesy and ready to knock their socks off.
time
prep:
15 min
total:
40 min
servings
total:
6 servings

What You Need

1
pkg.  (7 oz.) KRAFT 2% Milk Shredded Italian* Three Cheese Blend, divided
3
cups  ziti pasta, cooked
2
cups  marinara sauce
1
pkg.  (10 oz.) frozen chopped spinach, cooked, well drained
4
oz.  (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

Make It

HEAT oven to 375ºF.

RESERVE 3/4 cup shredded cheese. Combine remaining ingredients.

SPOON into 2 qt. casserole; top with reserved cheese.

BAKE 25 min. or until heated through.

* Made with quality cheeses crafted in the USA.

Kraft Kitchens Tips

Substitute
Prepare using 1 lb. fresh spinach, cooked and well drained. After cooking you should have about 1 cup of spinach.
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