Creamy Pasta al Forno - Kraft Recipes Top
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Creamy Pasta al Forno

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Total Time

6 servings

Knock their socks off with our Creamy Pasta al Forno made with spinach, marinara sauce and cream cheese that emerges from the oven hot and ready.

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What You Need

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Make It

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  • Heat oven to 375ºF.
  • Reserve 3/4 cup shredded cheese. Combine remaining ingredients.
  • Spoon into 2 qt. casserole; top with reserved cheese.
  • Bake 25 min. or until heated through.

Special Equipment Needed

* Made with quality cheeses crafted in the USA.


Prepare using 1 lb. fresh spinach, cooked and well drained. After cooking you should have about 1 cup of spinach.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 390
Total fat 14g
Saturated fat 7g
Cholesterol 40mg
Sodium 710mg
Carbohydrate 48g
Dietary fiber 4g
Sugars 7g
Protein 19g
% Daily Value
Vitamin A 130 %DV
Vitamin C 15 %DV
Calcium 60 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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