Main dishes

Creamy Pasta Alfredo

photo by:kraft

I made the sauce but used different pasta and the sauce is outstanding! I make just the sauce and use it over different pastas, chicken, broccoli, or any combination that ...read more

posted by

kemberton

on 5/13/2010

time

prep:

5 min

total:

30 min

servings

total:

Makes 8 servings, 1 cup each.

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What You Need

1/2

cup finely chopped onion

pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed

can (14-1/2 oz.) chicken broth

cup peas

pkg. OSCAR MAYER Honey Ham, chopped

Tbsp. KRAFT Grated Parmesan Cheese, divided

lb. mostaccioli, uncooked

Tbsp. finely chopped fresh parsley

Make It

SPRAY large skillet with cooking spray. Add onion; cook 5 min. on medium-high heat until tender. Add cream cheese and broth to skillet. Bring to boil, stirring to mix ingredients. Add peas, ham and 2 Tbsp. of the Parmesan cheese. Keep warm.

MEANWHILE, cook mostaccioli as directed on package; drain.

TOSS hot mostaccioli with cream cheese mixture. Sprinkle with remaining 1 Tbsp. Parmesan cheese and parsley. Serve immediately.

Kraft Kitchens Tips

Healthy Living

Save over 25% fat per serving, by preparing as directed, using PHILADELPHIA Neufchatel Cheese. You will also trim 30 calories!

Cooking Know-How

Use a large pot of water to cook pasta so it has room to move and won't stick together.

Cooking Know-How

Do not rinse the pasta or the sauce will slide off. Toss hot pasta immediately with sauce for great coverage.

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a cook

posted:5/2/2011

easy to make and tastes pretty good too

kemberton

posted:5/13/2010

I made the sauce but used different pasta and the sauce is outstanding! I make just the sauce and use it over different pastas, chicken, broccoli, or any combination that sounds good. It's a wonderful go-to dish.

a cook

posted:2/20/2010

Easy to make and very delicious.

stef6599

posted:9/2/2009

Creamy and perfect if you have ham leftovers and frozen peas sitting around!

Karyna_y_Leam

posted:11/26/2005

Definitivamente una de mis recetas favoritas. Es rikisima, ademas es super facil y rapida de preparar.

Marcela70

posted:10/28/2005

Deliciosa. Tambien le agregamos broccoli cocido cortado en pedacitos. La probamos con ravioles en lugar de mostaccioli, y en otra oportunidad en lugar de pasta la usamos para salsear un pollo con arroz. Gracias Kraft por las recetas faciles y riquisimas. Marcela.

nadhyra1

posted:10/15/2005

assijecp

posted:9/30/2005

a cook

posted:9/28/2005

a cook

posted:9/23/2005