Creamy Pasta with Ham & Peas - Kraft Recipes Top
Comida Kraft
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Creamy Pasta with Ham & Peas

Prep Time
Total Time

6 servings, about 1 cup each

Here's a pasta dish as creamy and cheesy as it is easy! It's served with a luscious sauce made with cream cheese, peas and chopped ham.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, heat dressing in large nonstick skillet on medium-high heat. Stir in onions; cook 4 min. or until crisp-tender, stirring frequently and adding garlic for the last minute. Add broth and cream cheese; cook 3 min. or until cream cheese is melted, and sauce is well blended and heated through, stirring frequently. Stir in lemon zest and juice.
  • Drain pasta; place in large bowl. Add ham, peas and sauce; mix lightly.

Special Equipment Needed

Special Extra

Serve topped with KRAFT Grated Parmesan Cheese.


  • 6 servings, about 1 cup each

Nutritional Information

Serving Size 6 servings, about 1 cup each
Calories 280
Total fat 9g
Saturated fat 4.5g
Cholesterol 40mg
Sodium 620mg
Carbohydrate 35g
Dietary fiber 3g
Sugars 5g
Protein 15g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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