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Desserts

Creamy Peaches & Pecan Crepes

Creamy Peaches & Pecan Crepes recipe
photo by:kraft
Looking for a nutty, peachy, chocolatey treat? Consider folding milk chocolate cream cheese spread into crepes and topping with sliced peaches and chopped pecans.
time
prep:
10 min
total:
10 min
servings
total:
8 servings

What You Need

8
 crêpes (9 inch)
1
tub  (8 oz.) PHILADELPHIA Milk Chocolate Cream Cheese Spread
2
 fresh peaches, sliced
2
Tbsp.  chopped PLANTERS Pecans

Make It

SPREAD 2 Tbsp. cream cheese spread onto half of each crepe; fold into quarters.

SERVE topped with peaches and nuts.

Kraft Kitchens Tips

Variation
Prepare using PHILADELPHIA Dark Chocolate Cream Cheese Spread, 2 cups pitted dark sweet cherries and PLANTERS Sliced Almonds.
Note
Look for prepared crepes in the produce section of your grocery store.
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