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24 servings, 2 Tbsp. each
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Serve with grilled burgers.
This low-fat fruit salsa is perfect to pair with baked tortilla chips or grilled lean meats. As a bonus, the combination of pineapple and red peppers is an excellent source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.