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Poblano sauce can be made ahead of time. Refrigerate up to 3 days before using as directed.
Substitute 2 roasted fresh red peppers for the poblano peppers.
Serve with prepared KOOL-AID Cherry Flavored Sugar-Sweetened Soft Drink Mix.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.