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Makes 4 servings.
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Take a walk after enjoying this meal with your family.
Omit polenta, and reduce water to 1/2 cup and Parmesan cheese to 1/4 cup. Serve sausage ragu over hot cooked farfalle (bow-tie pasta), orzo or rice.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.