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Creamy Poppyseed and Pine Nut Chicken Salad

Prep Time
Total Time

6 servings

Made with red grapes and pine nuts, this bistro-style chicken salad with poppyseed dressing is awfully impressive—and ready to serve in just 10 minutes.

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What You Need

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Make It

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  • Combine all ingredients except dressing in large bowl.
  • Add dressing just before serving; toss to coat.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

How to Toast Nuts

Toasting nuts not only gives them a pleasing golden color, but also intensifies their flavor and adds crunch. To toast the nuts, spread them into single layer in shallow pan. Bake at 350° F for 8 to 10 min. or until lightly browned, stirring occasionally.

Take Along

Wrap this yummy salad up in 6-inch flour tortillas and take it on the go.

Make it Easy

Prepare using 1 pkg. (10 oz.) torn mixed salad greens.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 320
Total fat 19g
Saturated fat 3g
Cholesterol 40mg
Sodium 770mg
Carbohydrate 23g
Dietary fiber 3g
Sugars 18g
Protein 16g
% Daily Value
Vitamin A 35 %DV
Vitamin C 90 %DV
Calcium 6 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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