Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Trim 50 calories, 6 grams of fat and 5 grams of saturated fat per serving by preparing with PHILADELPHIA Neufchatel Cheese, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and a ready-to-use reduced-fat graham cracker crumb crust.
Substitute 1/2 tsp. ground cinnamon, dash of ground cloves and dash of ground nutmeg for the pumpkin pie spice.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I have made this many times - it is a family favorite
This was more a cheesecake than a pumpkin pie. The sour cream topping teased my tongue into having one more rich bite again and again until before I knew it my piece was gone.
Does not state when to add the brown sugar.