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Main dishes

Creamy Ranch & Parmesan Chicken Salad

Creamy Ranch & Parmesan Chicken Salad recipe
photo by:kraft
Chicken strips coated with Parmesan topping are tossed with bell pepper, tomatoes, greens and fat-free ranch dressing for a delicious main-dish salad.
10 min
18 min
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What You Need

 boneless skinless chicken breasts (about 1-1/4 lb.), cut into strips
cup  KRAFT Fat Free Ranch Dressing, divided
cup  KRAFT Reduced Fat Parmesan Style Grated Topping
pkg.  (10 oz.) salad greens
 red, yellow or green pepper, cut into strips
cup  cherry tomatoes

Make It

TOSS chicken with 1/4 cup of the dressing; coat with grated topping.

SPRAY large skillet with cooking spray. Add chicken; cook and stir on medium heat 10 minutes or until cooked through.

TOSS chicken and remaining ingredients lightly with remaining dressing.

Kraft Kitchens Tips

Substitute KRAFT Classic Ranch Dressing for KRAFT Fat Free Ranch Dressing.
Handling Chicken Safely
Avoid having raw chicken come in contact with other ingredients. After cooking the chicken, place it on a clean plate. Never return the cooked food to the same plate that was used for the raw food.
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