Creamy Red Pepper Dip

4
(13) 9 Reviews
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

16 servings, 2 Tbsp. each

Pull together a quick and easy appetizer with our 4 ingredient recipe.

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What You Need

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Make It

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  • Process ingredients in food processor until peppers are finely chopped and mixture is blended. Spoon into bowl.
  • Refrigerate 1 hour.

Variation

Prepare using KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise and PHILADELPHIA Neufchatel Cheese.

Serving Suggestion

Serve with woven wheat crackers, thin wheat snack crackers, assorted cut-up fresh veggies and/or chips.

How to Soften Cream Cheese

Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 15 sec. or until slightly softened.

Servings

  • 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 100
% Daily Value
Total fat 11g
Saturated fat 4g
Cholesterol 20mg
Sodium 125mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 1g
   
Vitamin A 10 %DV
Vitamin C 8 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • LesaEK |

    This is such a delicious spread. Great on crackers, baguettes, and as a vegetable dip! Easy and tastes great!

  • lydja1 |

    This was delicious. Everyone used it as a chip dip instead of using crackers. It just tasted better with the chips.

  • gr8kids3 |

    Yummy!! Made this for several occasions and always received many compliments. Great with veggies, crackers, tortilla chips. Also used this as a spread on veggie, chicken, etc.wraps. Super delicious. I have given out this recipe many times.

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