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Appetizers

Creamy Red Pepper Dip

Creamy Red Pepper Dip recipe
photo by:kraft
Pull together a quick and easy appetizer with our 4 ingredient recipe.
time
prep:
10 min
total:
1 hr 10 min
servings
total:
16 servings, 2 Tbsp. each
Magazine Acquisition

What You Need

1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2
cup  KRAFT Real Mayo Mayonnaise
1
jar  (7-1/2 oz.) roasted red peppers, drained
1/2
tsp.  garlic powder
1/4
tsp.  black pepper

Make It

PROCESS ingredients in food processor until peppers are finely chopped and mixture is blended. Spoon into bowl.

REFRIGERATE 1 hour.

Kraft Kitchens Tips

Variation
Prepare using KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise and PHILADELPHIA Neufchatel Cheese.
Serving Suggestion
Serve with woven wheat crackers, thin wheat snack crackers, assorted cut-up fresh veggies and/or chips.
How to Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 15 sec. or until slightly softened.
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