Creamy Salsa Verde - Kraft Recipes Top
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Creamy Salsa Verde

Prep Time
Total Time

16 servings, 2 Tbsp. each

Serve Creamy Salsa Verde as a dipping sauce or with chicken, beef, tamales, enchiladas or tacos. Prepare your tasty salsa verde in just 20 minutes!

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What You Need

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Make It

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  • Bring water, tomatillos and chile to boil in medium saucepan. Simmer on medium-low heat 12 min. or until tomatillos are soft; drain.
  • Place tomato mixture, onions, dressing and salt in blender; blend until smooth. Add sour cream; blend well.

Special Equipment Needed

Serving Suggestion

This sauce is a great with chicken or beef dishes, or over warm tamales. It can also be used as for enchiladas or tacos. Or, simply serve it as a dipping sauce with chips.


  • 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
Calories 25
Total fat 2g
Saturated fat 1g
Cholesterol 5mg
Sodium 60mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 0g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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