KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Cool Whip
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Creamy Salsa Verde Chicken

Creamy Salsa Verde Chicken recipe
photo by:kraft
How to turn chicken breasts and green salsa into a glorious salsa verde? You'll need 20 minutes, some cream cheese and a little cilantro.
time
prep:
20 min
total:
20 min
servings
total:
6 servings

What You Need

1
cup  green salsa
2
oz.  PHILADELPHIA Cream Cheese
6
 boneless skinless chicken breasts (1-1/2 lb.)
1
Tbsp.   chopped fresh cilantro

Make It

BLEND salsa and cream cheese in blender until smooth.

COOK chicken in skillet on medium-high heat 2 min. on each side or until browned on both sides. Top with salsa mixture; cover. Cook on medium-low heat 8 min. Uncover; cook 5 min. or until chicken is done (165ºF).

TOP with cilantro just before serving.

Kraft Kitchens Tips

Serving Suggestion
Serve with hot cooked rice mixed with peas, corn and diced carrot blend.
Creative Leftovers
Shred any remaining chicken and serve with warm corn tortillas.
Serving Suggestion
Serve with hot cooked long-grain white or brown rice and a steamed vegetable, such as peas or green beans.
K:64312v2:162272
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email