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Breakfast/brunch

Creamy Slow-Cooker Oatmeal with Pears & Walnuts

Creamy Slow-Cooker Oatmeal with Pears & Walnuts recipe
photo by:kraft
Creamy, hearty and easy to make, this slow-cooker oatmeal is comfort food at its most delicious. (And yes, the pears and walnuts are added at the end!)
time
prep:
15 min
total:
3 hr 45 min
servings
total:
8 servings, 1 cup each

What You Need

2-1/2
cups  fat-free milk
1-1/2
cups  plain nonfat Greek-style yogurt
1
cup  water
1/3
cup  maple-flavored or pancake syrup
1-1/4
cups  steel-cut oats
1
pkg.  (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
3/4
cup  raisins
3
Tbsp.  flax seed
2
 pears
1
cup  chopped PLANTERS Walnuts, toasted

Make It

WHISK first 4 ingredients in slow cooker sprayed with cooking spray until blended. Add all remaining ingredients except pears and nuts; mix well. Cover with lid.

COOK on LOW 3-1/2 to 4 hours, stirring after 2 hours.

CHOP pears. Stir into oatmeal. Serve topped with nuts.

Kraft Kitchens Tips

Substitute
Substitute apples for the pears.
Important Note
For best results, do not cook this tasty slow-cooker oatmeal on the HIGH setting of your slow cooker since that could cause the milk to scorch.
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