FatesWarn
posted:12/19/2012
This was easy to make and it tasted good, but it wasn't as satisfying as a richer dessert might be. I spruced it up by torching some mini marshmallows on the top to give it that toasted look and taste. If I did decide to make it again, I would definitely use the pre-made crust, or a different graham crust recipe because this one doesn't hold together well.