Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Creamy Spinach Bake

Creamy Spinach Bake recipe
photo by:kraft
Finally, a way to get my teenager to eat spinach! No reminding him to eat his veggies and no left-overs. Thank you Kraft!
posted by
on 8/7/2009
20 min
1 hr 5 min
8 servings
Magazine Acquisition

What You Need

Tbsp.  butter, melted
cup  chopped onions
clove  garlic, minced
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, softened
container  (8 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
tsp.  pepper
pkg.  (10 oz. each) frozen chopped spinach, thawed, well drained
tsp.  ground nutmeg

Make It

HEAT oven to 325°F.

MELT butter in small skillet on medium heat. Add onions and garlic; cook and stir 5 min. or until crisp-tender. Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. Add onion mixture and spinach; mix just until blended.

SPOON into 9-inch square pan sprayed with cooking spray. Sprinkle with nutmeg; cover.

BAKE 45 min. or until heated through and lightly browned, uncovering after 30 min.

Kraft Kitchens Tips

Healthy Living
Trim 30 calories and 3 grams of fat, including 2 grams of saturated fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese and BREAKSTONE'S 2% Milkfat Low Fat Cottage Cheese.
Passover Celebrations
To prepare this recipe for Passover, select food products that are kosher for Passover as needed. Consult with your rabbi if you have any questions.
How to Soften Cream Cheese
Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese.
K:1964 v0:50506
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email