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Appetizers

Creamy Spinach-Ranch Dip

photo by:kraft
time
prep:
15 min
total:
15 min
servings
total:
20 servings, 2 Tbsp. each

What You Need

1
cup  BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1/2
cup  KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1
env.  (1.25 oz.) KRAFT Thick & Creamy Ranch Dip, Dressing and Recipe Mix
1
pkg.  (10 oz.) frozen chopped spinach, cooked, well drained and cooled
1
 carrot, shredded
1/2
cup  finely chopped yellow peppers

Make It

MIX sour cream, mayo and dip mix in medium bowl until blended.

STIR in vegetables.

Kraft Kitchens Tips

Make Ahead
Dip can be made ahead of time. Refrigerate up to 2 hours before serving.
Substitute
Prepare using red or orange peppers.
Serving Suggestion
Serve with assorted crackers and fresh vegetable dippers.
K:3796v11:144519
RecipeDetail
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