Creamy Springtime Penne Pasta - Kraft Recipes Top

Creamy Springtime Penne Pasta

Prep Time
Total Time

8 servings, 1-1/4 cups each

This ham-and-pea penne pasta gets its creamy, cheesy taste from cream cheese and a Parmesan-Romano dressing.

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What You Need

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Make It

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  • Cook pasta in large saucepan as directed on package, omitting salt and adding peas to the boiling water for the last 2 min.
  • Meanwhile, mix cream cheese, dressing, lemon zest and juice in large bowl until blended.
  • Drain pasta mixture. Add to cream cheese mixture along with the ham; mix lightly.

Special Equipment Needed


Prepare using your favorite variety of whole wheat pasta.


  • 8 servings, 1-1/4 cups each

Nutritional Information

Serving Size 8 servings, 1-1/4 cups each
Calories 380
Total fat 12g
Saturated fat 6g
Cholesterol 55mg
Sodium 610mg
Carbohydrate 50g
Dietary fiber 4g
Sugars 6g
Protein 16g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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