I agree with some of the other reviews in that the cookies are too big for both the paper liners and the muffin tin. Other than that, we enjoyed this easy, simple dessert. I think next time I will add the strawberries while the filling is still unset so that they will stay put better. We ate ours a few hours after making them so the cookies remained crisp. It's a fun dessert for the family to make since may of the steps are very simple. I didn't use a blender, but rather my electric mixer and then blended the Cool Whip in with a whisk.