Creamy Strawberry Granita - Kraft Recipes Top
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Creamy Strawberry Granita

Prep Time
Total Time

12 servings, 1/2 cup each

Here's an easy-to-make strawberry-pineapple granita that tilts towards the creamy, thanks to the addition of Neufchatel cheese.

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What You Need

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Make It

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  • Blend water, prepared drink, Neufchatel and 1/2 cup strawberries in blender until smooth; pour into 13x9-inch pan.
  • Freeze 4 hours or until firm. Meanwhile, slice remaining strawberries.
  • Serve in dessert dishes topped with sliced strawberries and pineapple.

Special Equipment Needed

How to Easily Shave the Granita

Remove granita from freezer about 10 min. before serving; let stand at room temperature to soften slightly. Then, shave into small pieces with spoon or ice cream scoop.


This refreshing granita can be frozen up to 1 week before serving.


  • 12 servings, 1/2 cup each

Nutritional Information

Serving Size 12 servings, 1/2 cup each
Calories 80
Total fat 4.5g
Saturated fat 2.5g
Cholesterol 10mg
Sodium 85mg
Carbohydrate 8g
Dietary fiber 1g
Sugars 7g
Protein 2g
% Daily Value
Vitamin A 6 %DV
Vitamin C 35 %DV
Calcium 4 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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