Comida Kraft
Recipe Box

Creamy Strawberry Pie

(11) 9 Reviews
Prep Time
Total Time

8 servings

Too hot for the oven? Serve up this no-bake Creamy Strawberry Pie. Come to think of it, serve it whenever you like. It's scrumptious whatever the weather!

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What You Need

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Make It

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  • Mix graham crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate. Refrigerate until ready to use.
  • Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Beat cream cheese in large bowl with whisk until creamy. Gradually whisk in gelatin until blended. Place bowl in larger bowl filled with ice water. Let stand 5 to 8 min. or until gelatin is thickened, whisking occasionally.
  • Reserve 4 large strawberries for garnish; chop remaining berries. Stir 1-1/2 cups COOL WHIP into gelatin mixture, then chopped strawberries. Refrigerate 20 min. or until thick enough to mound; pour into crust. Refrigerate 3 hours or until firm.
  • Spread remaining COOL WHIP to within 1 inch of edge of pie. Cut reserved strawberries in half, leaving on green leaf tops; use to garnish pie.

Size Wise

This creamy fruit pie is sure to be a hit when you share it at your next party or family gathering.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 320
Total fat 18g
Saturated fat 12g
Cholesterol 40mg
Sodium 250mg
Carbohydrate 37g
Dietary fiber 2g
Sugars 24g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 70 %DV
Calcium 4 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Saayaa |


  • dulceamy |

  • dulceamy |

    It's easy to prepare, and yummy, good for sunday family reunion!!!!