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2 servings, 1 stuffed potato half each
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Serve this stuffed potato with a bowl of broth-based vegetable soup and some sliced fruit for an easy, weekday meal.
For an extra special treat, add 1 crumbled slice cooked OSCAR MAYER Bacon to potato mixture before stuffing.
Potato can be baked, mashed and stuffed ahead. Cover and refrigerate up to 1 day ahead. When ready to serve, bake at 350°F for 20 min. or until potatoes are heated through.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.