Creamy Veggie Pasta - Kraft Recipes Top
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Creamy Veggie Pasta

Prep Time
Total Time

4 servings

Enjoy a simple dinnertime recipe with our Creamy Veggie Pasta. This creamy veggie pasta recipe is easy enough for weeknights and busy weekends!

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What You Need

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Make It

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  • Mix cream cheese spread, milk and garlic powder in large skillet sprayed with cooking spray until blended.
  • Add vegetables; stir. Cook on medium heat 6 to 8 min. or until heated through, stirring frequently.
  • Stir in pasta; cook 2 min. or until heated through, stirring frequently.

Special Equipment Needed


Prepare using PHILADELPHIA Neufchatel Cheese.

Special Extra

Top with 2 Tbsp. KRAFT Grated Parmesan Cheese before serving.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 330
Total fat 14g
Saturated fat 8g
Cholesterol 40mg
Sodium 260mg
Carbohydrate 40g
Dietary fiber 4g
Sugars 6g
Protein 9g
% Daily Value
Vitamin A 40 %DV
Vitamin C 4 %DV
Calcium 10 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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