Comida Kraft
Recipe Box

Creepy Crawly Spiders

(46) 41 Reviews
Prep Time
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12 servings, 2 spiders each

Mini marshmallows coated with melted chocolate form the bodies of these scary Halloween treats. Kids love to add legs and eyes with assorted candies.

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What You Need

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Make It

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  • Mix marshmallows and melted chocolate until marshmallows are completely coated. Drop by spoonfuls onto sheets of wax paper to make 24 clusters for the "bodies" of the "spiders."
  • Cut each 12-inch piece licorice into 8 pieces. Decorate each spider with 8 pieces of licorice for the "legs" and 2 candies for the "eyes." Let stand at room temperature or refrigerate until firm.
  • Store in airtight container at room temperature.


Kids will enjoy making and decorating these spooky treats. They'll also enjoy eating them, but keep tabs on portions.

Special Extra

Stir in 1/4 cup coarsely chopped PLANTERS Walnuts or Dry Roasted Peanuts along with the marshmallows.


  • 12 servings, 2 spiders each

Nutritional Information

Serving Size 12 servings, 2 spiders each
Calories 160
% Daily Value
Total fat 7g
Saturated fat 4g
Cholesterol 0mg
Sodium 20mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 18g
Protein 1g
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • crazyhranch |

    I'm sure there is a trick to this, but my marshmallows melted into big globs of goo, but I just plopped them on the wax paper and the looked like chocolate globs. I used chow mein noodles as the legs as they were easier and a little gel on the m&m's for eyeballs. My daughter loved them!

  • maddienbensmom12 |

    Really cute and yummy, but very messy!!! If you don't mind that, then this recipe is perfect ;o)

  • IBeScrappin |

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