Creepy Crawly Spiders

photo by:kraft

Mini marshmallows coated with melted chocolate form the bodies of these scary Halloween treats. Kids love to add legs and eyes with assorted candies.

time

prep:

15 min

total:

1 hr 15 min

servings

total:

12 servings, 2 spiders each

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What You Need

cups JET-PUFFED Miniature Marshmallows

pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, broken into pieces, melted

pieces black shoestring licorice (12 inch)

assorted miniature round candies

Make It

MIX marshmallows and melted chocolate until marshmallows are completely coated. Drop by spoonfuls onto sheets of wax paper to make 24 clusters for the "bodies" of the "spiders."

CUT each 12-inch piece licorice into 8 pieces. Decorate each spider with 8 pieces of licorice for the "legs" and 2 candies for the "eyes." Let stand at room temperature or refrigerate until firm.

STORE in airtight container at room temperature.

Kraft Kitchens Tips

Size-Wise

Kids will enjoy making and decorating these spooky treats. They'll also enjoy eating them, but keep tabs on portions.

Special Extra

Stir in 1/4 cup coarsely chopped PLANTERS Walnuts or Dry Roasted Peanuts along with the marshmallows.

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crazyhranch

posted:

10/30/2008

I'm sure there is a trick to this, but my marshmallows melted into big globs of goo, but I just plopped them on the wax paper and the looked like chocolate globs. I used chow mein noodles as the legs as they were easier and a little gel on the m&m's for eyeballs. My daughter loved them!

a cook

posted:

10/19/2008

Really cute and yummy, but very messy!!! If you don't mind that, then this recipe is perfect ;o)

Chef Newbie

posted:

6/26/2007

I made these creepy spiders with 6 7/8 year olds. Not too messy if properly set up such as the wax paper, legs already cut, and jobs divided for mixing and spooning. This recipe only made 12 "spiders" for me.

sbflynn

posted:

10/26/2006

These were so easy and fun to make! I thought they were going to be more difficult than they were! It only took a few minutes!

a cook

posted:

10/20/2006

the kids jush love them . yes i wood make them a gan .

meegw

posted:

12/23/2005

It was a fun and easy recipe to make. The kids loved helping. I melted my marshmallows a little bit too much and so my spiders were just smooth globs instead of bumpy marshmallows. But they tasted great anyway!

dimples1471

posted:

9/6/2005

These turned out cute and the kids seemed to like them ok. I think they would have turned out a little better if I would have let the marshmallows melt just a little before dropping them on the wax paper. They were cute though.

vicatron

posted:

11/30/2004

The bakers chocolate hardened way to fast and is is close to impossible to get them to look as good as they are in the photo. But I did add macademia nuts to the mix though and they tasted great.

rspeck1

posted:

11/1/2004

I used Baker's Chocolate, but I could not get my marshmellows completely covered in chocolate before it started to stiffen, so they were partially white. The "legs" and "eyes" had some trouble staying on also. The spiders themselves tasted pretty good, but mine just didn't look right.

nikole castro

posted:

10/17/2004

Although I have not tried this recipe,by reading directions and ingredents I think iwill make this recipie